This tea is created from large mature leaves and twigs with an earthy and woody scent. Organic Kyobancha  has a sweet taste, with a warm undertone and has a very low caffeine content.

·         Region Grown: Japan

·         Time of Harvest: Autunm,

·         Shaded/Unshaded: Unshaded

·         Water Temperature: 85-90°C

·         Time of Steeping: 1 minute

·         Amount of Tea Leaves per Cup (180ml): 5 grams leaves or 3 teaspoons

·         Taste: Sweet, with warm woody undertones.

·         Foods best suited to: curry,